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广州富力君悦大酒店 - 2018巾帼厨房HEEL’S KITCHEN 2018 – CELEBRATE HER SUCCESS 2018巾帼厨房 — 为她的成功喝彩 Guangzhou, December 13, 2018 – Heel’s Kitchen 2018, the first ever female only culinary event held at Grand Hyatt Guangzhou from December 7-9, dazzled the epicureans of Guangzhou with spectacular culinary masterpieces created by amazing ladies. 广州 (2018年12月13日) - 2018巾帼厨房，中国首次女性厨师专场厨艺秀于2018年12月7日至9日在广州富力君悦大酒店盛大举行，最终圆满落幕。
Year 2018 marks the 10th anniversary of Grand Hyatt Guangzhou. During the past ten years, we have seen a growing number of women among the leadership team. To celebrate this milestone, Grand Hyatt Guangzhou hosted eight female chefs from six cities with a collective seven Hyatt properties, plus one TV celebrity chef. The event series featured two dinners, three lunches, six cooking classes, three afternoon tea and one very unique chef battle on December 9, when two teams went head to head in an extraordinary culinary extravaganza. 此次为期三天的厨艺秀涵盖丰富多彩的活动，为客人呈献厨艺界的顶级体验。2018年恰逢广州富力君悦大酒店十周年店庆，这十年间，酒店除了见证着城市中心的变迁与发展，更见证着“她时代”女性领导人的成长与壮大。为庆祝这非凡时刻，来自六个城市的八位巾帼厨师齐聚一堂，联袂献上巾帼不让须眉的精彩好戏。本次活动涵盖了两场晚宴、三场午宴，六个烹饪课程，三场下午茶以及一场巾帼厨师争霸赛。
The epic Chef Battle Dinner on December 9, featured Lily Liu from Park Hyatt Hangzhou, Smita Grosse from Grand Hyatt Hong Kong, Siriluck Lekkwan from Grand Hyatt Macau and Lucy Tang from Grand Hyatt Guangzhou, who battled the team composed of Jacqueline Qiu from YIGUO, Jane Luo from Grand Hyatt Shenzhen, Dana Lin from Park Hyatt Guangzhou and Elsa Lai from Hyatt Regency Hangzhou. All guests became judges and voted for the team they liked. After four rounds of competition on starter, soup, main course and dessert, Team A led by Jacqueline won the challenge with a tantalizing display of molecular gastronomy! 12月9日压轴上演的争霸赛晚宴，八位巾帼厨师分为两个方阵对垒。来自杭州柏悦酒店的刘萍萍，带领着香港君悦酒店的Smita Grosse, 澳门君悦酒店的Siriluck Lekkwan和广州富力君悦大酒店的唐建容,对阵由易果创意研发总监邱琼领头，深圳君悦酒店的罗晓琼，杭州凯悦酒店的赖丽如，广州柏悦酒店的林宏华组成的队伍。当晚参加晚宴的每位客人化身评委，忠于自己的味觉，为心仪队伍投上神圣一票。经过头盘、汤品、主菜以及甜品四轮激烈的较量，最终刘萍萍的队伍以两票之差取得最后胜利，全场观众都被现场欢乐、美味、兴奋的气氛所感染。“今晚的比赛充分体现出八位厨师精湛的厨艺及临场发挥的创意，每一位都是赢家。”广州富力君悦大酒店总经理郑伟干先生如此评价，并亲自上台为厨师们颁奖。
It has always been in the Hyatt DNA to build a diverse and inclusive global Hyatt family where we care for people so they can be their best. Heel’s Kitchen is a reflection and extension of this global Hyatt direction. 建立一个多文化共融的全球大家庭是深植在凯悦基因中的价值观, 此次活动的举办亦是该价值观的体现和延伸。在凯悦，我们关爱每一个人让他们尽善尽美显真我。 About Grand Hyatt Guangzhou 酒店介绍 Grand Hyatt Guangzhou is a five-star luxury hotel located in the new central axis of Guangzhou, China — the Central Business District of Pearl River New City. Located on the 22nd floor, the hotel’s Sky Lobby offers panoramic views of Guangzhou’s Huacheng Square. Grand Hyatt Guangzhou features 368 guestrooms and suites and five food and beverage outlets, including Cantonese cuisine at The Penthouse, buffet-style dining at Market Café and authentic western food at G Restaurant. Experience a luxury five-star stay with our rooftop O Spa and Fitness Center. Meeting and wedding planners can choose from more than 1,313 sq. m (14,133 sq. ft.) of exceptional function space, including a Grand Ballroom, six meeting rooms and a sophisticated Business Center. 广州富力君悦大酒店是凯悦国际酒店集团在中国大陆的第四间君悦品牌酒店，位处广州新中轴线——珠江新城的商务中心区。酒店共有368间客房，其中144间园景客房可观赏花城广场的美丽自然景色。五间各具特色的餐厅与酒吧，均可欣赏花城广场的怡人景色。无柱式大宴会厅位于酒店三楼，面积978平方米，两旁设有六间多功能会议室，均配备了宽频上网等会议专用设施。酒店还设有占地1380平方米的[清]水疗中心、健身中心和室内恒温泳池。 Hotel Information 酒店信息 Grand Hyatt Guangzhou 广州富力君悦大酒店 12 Zhujiang W. Rd., Pearl River New City, Tianhe District, Guangzhou, P.R.C., 510623 中国广州市天河区珠江新城珠江西路12号 Phone: +86 20 8396 1234 E-mail: guangzhou.grand@hyatt.com
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